Talia Bunting

Gather. Cook. Eat. Repeat.

  • Home
  • About
  • Recipes
  • Airbnbs
  • Antiques

The Spanish Charred Octopus at the Optimist Restaurant in Atlanta

December 22, 2015 by Talia Bunting 2 Comments

The Spanish Charred Octopus at the Optimist Restaurant in Atlanta

The Spanish Charred Octopus at the Optimist Restaurant in Atlanta

Comments

  1. Sallie Peterson says

    October 3, 2022 at 6:08 pm

    Best I ever had. Do you give out your recipe?

    Reply
    • Jeremy says

      July 12, 2025 at 1:28 pm

      Same, I thought this was for a recipe but it’s only a photo.

      Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Hi! I'm Talia. I like learning. Right now I'm learning about investing and wine. Join along here!

About Talia Bunting >>

  • Email
  • Facebook
  • Instagram
  • Pinterest
  • Twitter

Categories

Archives

  • Email
  • Facebook
  • Instagram
  • Pinterest
  • Twitter
How to Become an Investor: Day 2 - How do you analyze a stock?
Atlanta Dining Guide
Lamb Tacos with Preserved Lemons and Fenugreek Aioli
Five Last Minutes Mother's Day Gift Ideas
Double Chocolate Fudgy Brownies

Copyright © 2026 · Foodie Pro Theme by Shay Bocks · Built on the Genesis Framework · Powered by WordPress