Double Chocolate Fudgy Brownies
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Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
Serves: 16 brownies
 
Total cost for 16 brownies is $4.16
Ingredients
  • 1 stick of butter
  • 5 ounces of bittersweet chocolate
  • 1¼ cup of sugar
  • ¾ cup of cocoa powder
  • ½ teaspoon of salt
  • 1 tablespoon of lukewarm coffee
  • 1 teaspoon of vanilla
  • two eggs
  • ⅓ cup of flour
  • powdered sugar (optional)
Instructions
  1. Preheat oven to 325 degrees. Grease 8x8 glass pan.
  2. In small saucepan on the stove melt together butter and bittersweet chocolate. Remove from heat and let cool slightly
  3. Whisk together sugar, cocoa powder and salt in mixing bowl. While stirring, drizzle in chocolate and butter mixture. Mix in coffee and vanilla.
  4. Add in one egg and beat. Add in second egg and beat vigorously.
  5. Stir in flour until just combined.
  6. Pour in to baking pan.
  7. Bake for 30-40 minutes, until knife inserted comes out clean.
  8. Let cool entirely before cutting.
  9. Dust with powdered sugar.
Recipe by Talia Bunting at https://www.taliabunting.com/double-chocolate-fudgy-brownies/