How are those healthy eating New Years resolutions going? The roasted radicchio recipe I’m sharing today will do one of two things. Either you will love the adventure of cooking new foods and feeling good about what you are putting in your body (which is what I’m hoping for!). Or, you’ll make it, hate it and feel defeated.
DON’T BE DEFEATED! If you love radicchio, you’ll love this. And if you don’t, it’s an adventure! You can’t be afraid to make something you don’t like or have never tried, it’s part of the cooking journey. I believe in you!